Directions:
- Mix all ingredients and bake in a greased 9x13 baking dish at 350 degrees for 45-50 minutes or until center is set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.08 Kcal (427 kJ) | ||
| Calories from fat | 51.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.76g | 9% | |
|---|---|---|---|
| Cholesterol | 72.57mg | 24% | |
| Sodium | 108.3mg | 5% | |
| Potassium | 76.28mg | 2% | |
| Total Carbs | 9.93g | 3% | |
| Sugars | 4.99g | 20% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 48.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 163.36 Kcal (684 kJ) | ||
| Calories from fat | 82.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.22g | 9% | |
|---|---|---|---|
| Cholesterol | 116.14mg | 24% | |
| Sodium | 173.32mg | 5% | |
| Potassium | 122.07mg | 2% | |
| Total Carbs | 15.89g | 3% | |
| Sugars | 7.99g | 20% | |
| Dietary Fiber | 0.53g | 1% | |
| Protein | 5.59g | 7% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.8mg | 3% | |
| Calcium | 77.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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