Katie's Dill Dip Recipe

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Katie's Dill Dip
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Ingredients:

  • 2 cups sour cream
  • 8 oz bar cream cheese

Directions:

  1. Place all ingredients in a bowl (KA works best) and beat until fluffy.
  2. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.3 Kcal (1006 kJ)
Calories from fat 192.31 Kcal
% Daily Value*
Total Fat 21.37g 33%
Cholesterol 68.41mg 23%
Sodium 180.07mg 8%
Potassium 283.06mg 6%
Total Carbs 8.04g 3%
Sugars 1.13g 5%
Dietary Fiber 0.29g 1%
Protein 5.75g 11%
Vitamin C 1.8mg 3%
Iron 1mg 6%
Calcium 182mg 18%
Amount Per 100 g
Calories 206.21 Kcal (863 kJ)
Calories from fat 165.03 Kcal
% Daily Value*
Total Fat 18.34g 33%
Cholesterol 58.71mg 23%
Sodium 154.52mg 8%
Potassium 242.9mg 6%
Total Carbs 6.9g 3%
Sugars 0.97g 5%
Dietary Fiber 0.25g 1%
Protein 4.93g 11%
Vitamin C 1.5mg 3%
Iron 0.9mg 6%
Calcium 156.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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