Directions:
- Mix everything together well.
- Chill for 4 hours or overnight to allow everything to marinate.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 909.3 Kcal (3807 kJ) | ||
| Calories from fat | 856.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.16g | 146% | |
|---|---|---|---|
| Cholesterol | 86.45mg | 29% | |
| Sodium | 1427.03mg | 59% | |
| Potassium | 275.76mg | 6% | |
| Total Carbs | 9.72g | 3% | |
| Sugars | 2.22g | 9% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 5.83g | 12% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 172.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 367.61 Kcal (1539 kJ) | ||
| Calories from fat | 346.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.47g | 146% | |
|---|---|---|---|
| Cholesterol | 34.95mg | 29% | |
| Sodium | 576.91mg | 59% | |
| Potassium | 111.48mg | 6% | |
| Total Carbs | 3.93g | 3% | |
| Sugars | 0.9g | 9% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 2.36g | 12% | |
| Vitamin C | 0.5mg | 2% | |
| Calcium | 69.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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