Creamy Low-Calorie Dill Dip Recipe

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Creamy Low-Calorie Dill Dip
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Ingredients:

Directions:

  1. In small bowl, combine all ingredients; blend well.
  2. Serve immediately or refrigerate several hours to blend flavors.
  3. Serve with assorted vegetable dippers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.79 Kcal (70 kJ)
Calories from fat 7.72 Kcal
% Daily Value*
Total Fat 0.86g 1%
Cholesterol 2.61mg 1%
Sodium 88.5mg 4%
Potassium 29.32mg 1%
Total Carbs 2.32g 1%
Sugars 1.09g 4%
Dietary Fiber 0.29g 1%
Protein 0.28g 1%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 102.6 Kcal (430 kJ)
Calories from fat 47.15 Kcal
% Daily Value*
Total Fat 5.24g 1%
Cholesterol 15.97mg 1%
Sodium 540.84mg 4%
Potassium 179.16mg 1%
Total Carbs 14.16g 1%
Sugars 6.69g 4%
Dietary Fiber 1.79g 1%
Protein 1.73g 1%
Vitamin C 2.2mg 1%
Iron 1.1mg 1%
Calcium 87.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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