Directions:
- Mix the dried dill, garlic powder, and salt into the softened cream cheese.
- Pack the mixture into a rectangular container lined with plastic wrap (you can reuse the cream cheese box).
- Refrigerate it for at least 3 hours. Before serving time, set the unwrapped block of cheese on a platter and decorate it with a scallion bow and red pepper polka dots and gift tag.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.91 Kcal (544 kJ) | ||
| Calories from fat | 115.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 20% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 14% | |
| Sodium | 171.97mg | 7% | |
| Potassium | 56.47mg | 1% | |
| Total Carbs | 1.65g | 1% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.31g | 5% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 340.6 Kcal (1426 kJ) | ||
| Calories from fat | 303.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.71g | 20% | |
|---|---|---|---|
| Cholesterol | 109.01mg | 14% | |
| Sodium | 450.87mg | 7% | |
| Potassium | 148.06mg | 1% | |
| Total Carbs | 4.33g | 1% | |
| Sugars | 2.98g | 5% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 6.05g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 101.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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