Kansas Baked Beans Recipe

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Kansas Baked Beans
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Heat a skillet over medium heat. Cook the bacon, ground beef, and onion in the skillet until the bacon and ground beef are completely browned, 7 to 10 minutes. Drain any excess fat, and transfer to a casserole dish.
  3. Stir the white sugar, brown sugar, ketchup, barbeque sauce, mustard, molasses, chili powder, and black pepper together in a bowl; pour over the bacon mixture. Add the kidney beans, butter beans, and pork and beans; mix thoroughly.
  4. Bake in the preheated oven until the liquid thickens, about 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.37 Kcal (1584 kJ)
Calories from fat 206.07 Kcal
% Daily Value*
Total Fat 22.9g 35%
Cholesterol 42.01mg 14%
Sodium 353.81mg 15%
Potassium 319.15mg 7%
Total Carbs 32.78g 11%
Sugars 26g 104%
Dietary Fiber 1.31g 5%
Protein 11.24g 22%
Vitamin C 2.9mg 5%
Iron 1.4mg 8%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 289.03 Kcal (1210 kJ)
Calories from fat 157.42 Kcal
% Daily Value*
Total Fat 17.49g 35%
Cholesterol 32.09mg 14%
Sodium 270.27mg 15%
Potassium 243.79mg 7%
Total Carbs 25.04g 11%
Sugars 19.86g 104%
Dietary Fiber 1g 5%
Protein 8.59g 22%
Vitamin C 2.2mg 5%
Iron 1mg 8%
Calcium 39.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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