June Cleaver's Tv Land Meatloaf Recipe

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June Cleaver's Tv Land Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Mix ground beef with eggs, celery seed, onion powder, dried minced onion, salt and pepper until thoroughly combined.
  3. Soak cracker crumbs for a few minutes with milk, then blend into beef mixture.
  4. Mix together condensed soup, barbecue sauce and Worcestershire sauce until smooth.
  5. Add half of sauce mixture to beef (reserve remaining half for later) and work sauce in until it is evenly incorporated.
  6. Place beef mixture into 9x5-inch loaf pan and form into a loaf.
  7. Place into a preheated oven and bake for 45 minutes.
  8. Drain any accumulated fat from the loaf pan.
  9. Spread reserved sauce mixture over meat loaf and cover with foil.
  10. Bake an additional 30 minutes.
  11. Allow meat loaf to rest for 10-15 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.21 Kcal (801 kJ)
Calories from fat 61.56 Kcal
% Daily Value*
Total Fat 6.84g 11%
Cholesterol 112.52mg 38%
Sodium 481.6mg 20%
Potassium 510.65mg 11%
Total Carbs 6.33g 2%
Sugars 8.64g 35%
Dietary Fiber 1.27g 5%
Protein 27.41g 55%
Vitamin C 1.6mg 3%
Iron 3.5mg 20%
Calcium 73.4mg 7%
Amount Per 100 g
Calories 123.44 Kcal (517 kJ)
Calories from fat 39.74 Kcal
% Daily Value*
Total Fat 4.42g 11%
Cholesterol 72.64mg 38%
Sodium 310.93mg 20%
Potassium 329.68mg 11%
Total Carbs 4.09g 2%
Sugars 5.58g 35%
Dietary Fiber 0.82g 5%
Protein 17.69g 55%
Vitamin C 1mg 3%
Iron 2.3mg 20%
Calcium 47.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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