Judy's Sauce Recipe

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Judy's Sauce
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Ingredients:

  • 1 large onion
  • 1 tbsp garlic
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 lb hamburger
  • 1/2 lb mild sausage

Directions:

  1. Brown onion, hamburger, sausage
  2. Add tomatoe cans
  3. Add garlic, salt pepper
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.65 Kcal (555 kJ)
Calories from fat 40.87 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 25.62mg 9%
Sodium 296.7mg 12%
Potassium 430.19mg 9%
Total Carbs 17.11g 6%
Sugars 6.46g 26%
Dietary Fiber 2.34g 9%
Protein 6.57g 13%
Vitamin C 8.7mg 15%
Iron 1.1mg 6%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 91.99 Kcal (385 kJ)
Calories from fat 28.34 Kcal
% Daily Value*
Total Fat 3.15g 7%
Cholesterol 17.77mg 9%
Sodium 205.76mg 12%
Potassium 298.33mg 9%
Total Carbs 11.87g 6%
Sugars 4.48g 26%
Dietary Fiber 1.62g 9%
Protein 4.56g 13%
Vitamin C 6.1mg 15%
Iron 0.8mg 6%
Calcium 38.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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