Jude's Deviled Eggs Recipe

Posted by
Rate It!
Jude's Deviled Eggs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut eggs lengthwise and remove yolks.
  2. Combine onions, Miracle Whip and mustard in a bowl with a fork. Add salt and pepper as needed.
  3. Put yolk mixture into a pastry bag and pipe back into the egg halves.
  4. Sprinkle with paprika or chopped chives.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.17 Kcal (583 kJ)
Calories from fat 92.23 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 284.63mg 95%
Sodium 247.57mg 10%
Potassium 104.39mg 2%
Total Carbs 3.22g 1%
Sugars 2g 8%
Dietary Fiber 0.16g 1%
Protein 9.88g 20%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 143.98 Kcal (603 kJ)
Calories from fat 95.41 Kcal
% Daily Value*
Total Fat 10.6g 16%
Cholesterol 294.46mg 95%
Sodium 256.12mg 10%
Potassium 107.99mg 2%
Total Carbs 3.33g 1%
Sugars 2.07g 8%
Dietary Fiber 0.16g 1%
Protein 10.22g 20%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 41.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top