Jo's Rosemary Bread Recipe

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Jo's Rosemary Bread
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Ingredients:

  • 1 cup water
  • 3 tbsp olive oil
  • 1 1/2 tsp white sugar
  • 1 1/2 tsp salt
  • 1/4 tsp italian seasoning
  • 2 1/2 cups bread flour
  • 1 1/2 tsp active dry yeast

Directions:

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1654.16 Kcal (6926 kJ)
Calories from fat 448.58 Kcal
% Daily Value*
Total Fat 49.84g 77%
Sodium 3504.71mg 146%
Potassium 439.75mg 9%
Total Carbs 258.72g 86%
Sugars 3.68g 15%
Dietary Fiber 10.03g 40%
Protein 43.72g 87%
Vitamin C 2mg 3%
Iron 14.8mg 82%
Calcium 123.9mg 12%
Amount Per 100 g
Calories 256.81 Kcal (1075 kJ)
Calories from fat 69.64 Kcal
% Daily Value*
Total Fat 7.74g 77%
Sodium 544.1mg 146%
Potassium 68.27mg 9%
Total Carbs 40.17g 86%
Sugars 0.57g 15%
Dietary Fiber 1.56g 40%
Protein 6.79g 87%
Vitamin C 0.3mg 3%
Iron 2.3mg 82%
Calcium 19.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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