Bread Machine Garlic 'n Rosemary Dinner Rolls Recipe

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Bread Machine Garlic 'n Rosemary Dinner Rolls
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Ingredients:

Directions:

  1. PLACE all ingredients except egg white and water in bread machine pan in order recommended by the manufacturer.
  2. Set machine on Dough cycle; press start. GREASE baking sheet lightly.
  3. Remove dough from machine when cycle is finished.
  4. On lightly floured surface, divide into twelve equal pieces; shape into balls. Place on prepared baking sheet.
  5. Cover with a damp cloth; allow to rise in warm place for about 45 minutes or until doubled in size.
  6. PREHEAT oven to 350°.
  7. Combine egg white and water in small bowl; lightly brush over top of rolls.
  8. BAKE for 15 minutes or until light golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1016.87 Kcal (4257 kJ)
Calories from fat 95.69 Kcal
% Daily Value*
Total Fat 10.63g 16%
Cholesterol 2.48mg 1%
Sodium 1341.87mg 56%
Potassium 606.55mg 13%
Total Carbs 195.04g 65%
Sugars 25.05g 100%
Dietary Fiber 8.65g 35%
Protein 37.49g 75%
Vitamin C 0.7mg 1%
Vitamin A 0.5mg 17%
Iron 8.9mg 49%
Calcium 206.7mg 21%
Amount Per 100 g
Calories 223.71 Kcal (937 kJ)
Calories from fat 21.05 Kcal
% Daily Value*
Total Fat 2.34g 16%
Cholesterol 0.54mg 1%
Sodium 295.21mg 56%
Potassium 133.44mg 13%
Total Carbs 42.91g 65%
Sugars 5.51g 100%
Dietary Fiber 1.9g 35%
Protein 8.25g 75%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 17%
Iron 2mg 49%
Calcium 45.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 27
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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