Directions:
- Caramelize the onions by putting the onions in the oil and margarine in a large Dutch oven or soup pot with the water and pepper. Cover with a tight lid. Let the onions soften and sweat over medium heat about 10 minutes.
- When the water has evaporated, remove the lid, turn heat to low and slowly caramelize the onions, stirring frequently for about one hour. Onions should be brown in color when ready and reduced in quantity to almost one half.
- At this time, add the broth and thyme. Also add a small bit of raw onion if desired for body and appearance. Boil and bit longer to soften these.
- Season again with pepper to taste.
- Preheat the oven broiler. Ladle the soup into oven proof soup bowls. Fit a slice of the toasted bread on top. Sprinkle with the cheese.
- Place bowls on cookie sheet.
- Broil till cheese melts and turns golden.
- -ENJOY THIS GREAT SOUP-.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.39 Kcal (1735 kJ) | ||
| Calories from fat | 200.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.28g | 34% | |
|---|---|---|---|
| Cholesterol | 39.74mg | 13% | |
| Sodium | 1102.28mg | 46% | |
| Potassium | 656.78mg | 14% | |
| Total Carbs | 29.97g | 10% | |
| Sugars | 8.49g | 34% | |
| Dietary Fiber | 5.46g | 22% | |
| Protein | 21.44g | 43% | |
| Vitamin C | 10.5mg | 18% | |
| Iron | 0.9mg | 5% | |
| Calcium | 442.3mg | 44% | |
| Amount Per 100 g | |||
| Calories | 65.79 Kcal (275 kJ) | ||
| Calories from fat | 31.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.54g | 34% | |
|---|---|---|---|
| Cholesterol | 6.31mg | 13% | |
| Sodium | 174.99mg | 46% | |
| Potassium | 104.27mg | 14% | |
| Total Carbs | 4.76g | 10% | |
| Sugars | 1.35g | 34% | |
| Dietary Fiber | 0.87g | 22% | |
| Protein | 3.4g | 43% | |
| Vitamin C | 1.7mg | 18% | |
| Iron | 0.2mg | 5% | |
| Calcium | 70.2mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Egg and Tomato Gratin
Eggs, Olive oil, Onions, sliced (about 2 1/2 cups) and 6 more.. -
Homemade Cream of Mushroom Soup
Fresh shiitake mushrooms, Baby portobello mushrooms and 15 more.. -
Eggplant Parmigiana
Eggplants, peeled and cut into long, thick slices, Salt and 13 more.. -
Wagon-Wheel Pasta & Goat Cheese
Wagon-wheel (or any short ) pasta, Frozen lima beans and 7 more.. -
Garlicky Beef With Peppers
Lean boneless beef round steak, about 1/2 inch thick and 12 more.. -
Cajun Shrimp Pasta
Vermicelli or 1 lb linguine, Olive oil, Onion, chopped and 14 more.. -
Tomato Bisque
Olive oil, Onion, diced, Garlic, minced and 8 more.. -
Chunky Minestrone
Olive oil, Chopped onions and 13 more.. -
Spinach Bean Soup
Chopped onion, Olive oil, Garlic cloves, minced, Water and 11 more.. -
Ham Hocks and White Beans
Onion, Water, Black peppercorns and 24 more.. -
Potato Crusted Spinach Quiche
Olive oil, divided, Shredded potatoes, Egg white, whisked and 10 more..
Also Try
-
French Onion Soup from Cook's (Cooks) the New Best Recipes
Unsalted butter, Red onions (about 3 lb, sliced thinly) and 12 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
