Jamie Easons' Turkey Meatloaf Muffins Recipe

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Jamie Easons' Turkey Meatloaf Muffins
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  1. Preheat oven to 375 degrees.
  2. Spray muffin pan with canola or olive oil.
  3. Mix all your ingredients together in one large bowl.
  4. Roll the mixture into balls and place in muffin pan. Muffins should be about the size of a racquetballs.
  5. Bake for 40 minutes.
  6. Notes: The original recipe calls for 2 tsp of Chipotle Pepper spice (referred to here as powdered chipotle pepper) but I found that too much. Feel free to try it with 2 tsp of the spice if you prefer a more smokey flavour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.55 Kcal (898 kJ)
Calories from fat 87.93 Kcal
% Daily Value*
Total Fat 9.77g 15%
Cholesterol 83.81mg 28%
Sodium 427.45mg 18%
Potassium 377.46mg 8%
Total Carbs 7.31g 2%
Sugars 0.9g 4%
Dietary Fiber 1.59g 6%
Protein 24.55g 49%
Vitamin C 1.2mg 2%
Iron 1.8mg 10%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 115.7 Kcal (484 kJ)
Calories from fat 47.42 Kcal
% Daily Value*
Total Fat 5.27g 15%
Cholesterol 45.19mg 28%
Sodium 230.51mg 18%
Potassium 203.55mg 8%
Total Carbs 3.94g 2%
Sugars 0.49g 4%
Dietary Fiber 0.86g 6%
Protein 13.24g 49%
Vitamin C 0.6mg 2%
Iron 1mg 10%
Calcium 23.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 5

Good Points

  • saturated fat free,
  • sugar free

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