James' Favorite Peanut Butter Ice Cream Pie Recipe

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James' Favorite Peanut Butter Ice Cream Pie
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Ingredients:

Directions:

  1. Mix cookie crumbs with melted butter. Reserve 1/2 cup mixture. Press remaining crumb mixture into two 8-inch pie pans and chill.
  2. Blend peanut butter with softened ice cream, leaving some streaks of peanut butter for marbleing. Spoon ice cream into pie crusts. Drizzle each with chocolate syrup (and caramel syrup if used) and cover with Cool Whip. Sprinkle reserved crumbs on top. Cover loosely with plastic wrap, then freeze for at least 1 hour or overnight.
  3. Before serving, remove from freezer and let stand about 10-12 minutes before slicing. Sprinkle each slice with chopped peanuts and extra chocolate or caramel syrup (if desired) and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5744.72 Kcal (24052 kJ)
Calories from fat 2305.19 Kcal
% Daily Value*
Total Fat 256.13g 394%
Cholesterol 889.04mg 296%
Sodium 4360.75mg 182%
Potassium 1200.05mg 26%
Total Carbs 800.63g 267%
Sugars 506.59g 2026%
Dietary Fiber 21.26g 85%
Protein 85.59g 171%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 5%
Iron 83.5mg 464%
Calcium 952.7mg 95%
Amount Per 100 g
Calories 703.09 Kcal (2944 kJ)
Calories from fat 282.13 Kcal
% Daily Value*
Total Fat 31.35g 394%
Cholesterol 108.81mg 296%
Sodium 533.71mg 182%
Potassium 146.87mg 26%
Total Carbs 97.99g 267%
Sugars 62g 2026%
Dietary Fiber 2.6g 85%
Protein 10.48g 171%
Vitamin C 0.7mg 10%
Iron 10.2mg 464%
Calcium 116.6mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 135.4
    Points
  • 159
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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