Italian Wedgie Sandwiches Recipe

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Italian Wedgie Sandwiches
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Ingredients:

Directions:

  1. Make the Bread:.
  2. Separate the Pizza Doug in half. Roll out as if you were making a regular pizza crust. Drizzle each round with Olive oil, salt, black Pepper, garlic, and Parm cheese. Bake according to manufacturers directions.
  3. Make the Dressing:.
  4. Whisk together all ingredients until well incorporated.
  5. Make the Sandwich:.
  6. Take one of the pizza crusts, seasoned side down, and drizzle 1/2 of the dressing on the bread. Layer the meat, cheese, and vegetables. Pour remaining dressing on top. Top the giant sandwich with the second pizza crust. Press.
  7. Cut the Giant Pizza shaped sandwich into 8 wedges. Bake the wedges in oven or toaster oven at 350 for a few minutes to allow cheese to melt.
  8. Serve and be happy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.43 Kcal (2359 kJ)
Calories from fat 360.07 Kcal
% Daily Value*
Total Fat 40.01g 62%
Cholesterol 55.55mg 19%
Sodium 2329.76mg 97%
Potassium 500.22mg 11%
Total Carbs 28.87g 10%
Sugars 5.01g 20%
Dietary Fiber 3.08g 12%
Protein 22.94g 46%
Vitamin C 37.8mg 63%
Vitamin A 284.2mg 9473%
Iron 14.6mg 81%
Calcium 261mg 26%
Amount Per 100 g
Calories 160.26 Kcal (671 kJ)
Calories from fat 102.41 Kcal
% Daily Value*
Total Fat 11.38g 62%
Cholesterol 15.8mg 19%
Sodium 662.65mg 97%
Potassium 142.28mg 11%
Total Carbs 8.21g 10%
Sugars 1.42g 20%
Dietary Fiber 0.88g 12%
Protein 6.52g 46%
Vitamin C 10.7mg 63%
Vitamin A 80.8mg 9473%
Iron 4.1mg 81%
Calcium 74.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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