Italian Robusto Grinder (Sub) Recipe

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Italian Robusto Grinder (Sub)
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Ingredients:

Directions:

  1. Arrange meats and cheese on one side of roll, tomatoes and lettuce on the other.
  2. Sprinkle peppers and dressing over the lettuce, season with salt, pepper and oregano.
  3. Press roll together and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 747.23 Kcal (3129 kJ)
Calories from fat 371.76 Kcal
% Daily Value*
Total Fat 41.31g 64%
Cholesterol 137.4mg 46%
Sodium 2564.87mg 107%
Potassium 3317.62mg 71%
Total Carbs 41.87g 14%
Sugars 14.13g 57%
Dietary Fiber 25.89g 104%
Protein 48.74g 97%
Vitamin C 53.9mg 90%
Iron 13.2mg 73%
Calcium 430.2mg 43%
Amount Per 100 g
Calories 50.75 Kcal (212 kJ)
Calories from fat 25.25 Kcal
% Daily Value*
Total Fat 2.81g 64%
Cholesterol 9.33mg 46%
Sodium 174.2mg 107%
Potassium 225.32mg 71%
Total Carbs 2.84g 14%
Sugars 0.96g 57%
Dietary Fiber 1.76g 104%
Protein 3.31g 97%
Vitamin C 3.7mg 90%
Iron 0.9mg 73%
Calcium 29.2mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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