Indonesian Beef Kabobs Recipe

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Indonesian Beef Kabobs
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Ingredients:

Directions:

  1. Partially freeze steak; trim fat from steak. Slice steak diagonally across grain into 1/4-inch-wide strips, and set aside.
  2. Combine cilantro and next 4 ingredients in a large heavy-duty, zip-top plastic bag; seal bag, and shake well. Add steak to bag; seal bag, and shake until steak is well coated. Marinate in refrigerator 8 hours, turning bag occasionally.
  3. Combine peanut butter, coconut milk, minced gingerroot, soy sauce, lime juice, and red pepper in a small bowl; stir well. Cover and chill at least 1 hour.
  4. Remove steak from marinade; discard marinade. Thread steak onto 4 (12-inch) metal skewers.
  5. Place greased grill rack on grill over medium-hot coals (350° to 400°). Place kabobs on rack; grill, covered, 5 minutes or to desired degree of doneness, turning skewers once.
  6. Combine rice and green onions; toss well. Transfer rice mixture to a serving platter, and top with steak. Serve with peanut butter mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.77 Kcal (3692 kJ)
Calories from fat 517.82 Kcal
% Daily Value*
Total Fat 57.54g 89%
Cholesterol 77.1mg 26%
Sodium 1229.28mg 51%
Potassium 810.5mg 17%
Total Carbs 57.63g 19%
Sugars 8.56g 34%
Dietary Fiber 6.11g 24%
Protein 39.51g 79%
Vitamin C 2.9mg 5%
Vitamin A 0.3mg 11%
Iron 9.3mg 52%
Calcium 53.1mg 5%
Amount Per 100 g
Calories 207.53 Kcal (869 kJ)
Calories from fat 121.87 Kcal
% Daily Value*
Total Fat 13.54g 89%
Cholesterol 18.14mg 26%
Sodium 289.32mg 51%
Potassium 190.76mg 17%
Total Carbs 13.56g 19%
Sugars 2.01g 34%
Dietary Fiber 1.44g 24%
Protein 9.3g 79%
Vitamin C 0.7mg 5%
Vitamin A 0.1mg 11%
Iron 2.2mg 52%
Calcium 12.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.6
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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