Directions:
- Put the margarine in mixer bowl.
- Let soften slightly.
- Whip.
- Pour in 1/2 the oil and 1/2 the buttermilk.
- Continue to whip.
- Pour in remaining oil and buttermilk.
- Whip until thoroughly mixed.
- Put in plastic containers in fridge.
- Use for toast, muffins, or baking.
- This does not work for frying.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.61 Kcal (2623 kJ) | ||
| Calories from fat | 622.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.2g | 106% | |
|---|---|---|---|
| Cholesterol | 4.49mg | 1% | |
| Sodium | 43.63mg | 2% | |
| Potassium | 61.94mg | 1% | |
| Total Carbs | 2.42g | 1% | |
| Sugars | 2.04g | 8% | |
| Protein | 1.23g | 2% | |
| Vitamin A | 0.4mg | 13% | |
| Calcium | 48.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 540.18 Kcal (2262 kJ) | ||
| Calories from fat | 536.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.66g | 106% | |
|---|---|---|---|
| Cholesterol | 3.87mg | 1% | |
| Sodium | 37.61mg | 2% | |
| Potassium | 53.39mg | 1% | |
| Total Carbs | 2.09g | 1% | |
| Sugars | 1.76g | 8% | |
| Protein | 1.06g | 2% | |
| Vitamin A | 0.3mg | 13% | |
| Calcium | 41.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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