Donut Muffins Recipe

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Donut Muffins
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Ingredients:

  • 2 cups flour
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1 egg
  • 3/4 cup corn oil
  • 3/4 cup buttermilk
  • 1/4 cup sour cream
  • 4 tbsp butter
  • 1/2 cup sugar

Directions:

  1. Set the over at 375 degrees.
  2. Butter a 12-cup muffin tin and set aside.
  3. In a large bowl, whisk the flour, sugar, baking powder, and salt just to blend them.
  4. In another bowl, whisk together the egg, oil, buttermilk, and sour cream.
  5. Add the buttermilk mixture to the flour mixture.
  6. With a wooden spoon, stir until the mixture is combined.
  7. Spoon the batter into the muffin tins, filling each right up to the top.
  8. Bake the muffins for 20 minutes or until they are firm and golden and a skewer inserted into the center comes out clean.
  9. Let the muffins cool in the tin for 5 minutes.
  10. To make the coating:.
  11. In a small saucepan melt the butter.
  12. In a large shallow bowl, combine the sugar and cinnamon.
  13. Stir well.
  14. While the muffins are still hot, turn them out of the tin.
  15. Brush each muffin with melted butter.
  16. Roll in the cinnamon-sugar mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1132.29 Kcal (4741 kJ)
Calories from fat 656.52 Kcal
% Daily Value*
Total Fat 72.95g 112%
Cholesterol 81.53mg 27%
Sodium 2038.38mg 85%
Potassium 640.24mg 14%
Total Carbs 110.23g 37%
Sugars 31.71g 127%
Dietary Fiber 8.7g 35%
Protein 13.02g 26%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 5.3mg 29%
Calcium 473.4mg 47%
Amount Per 100 g
Calories 403 Kcal (1687 kJ)
Calories from fat 233.67 Kcal
% Daily Value*
Total Fat 25.96g 112%
Cholesterol 29.02mg 27%
Sodium 725.49mg 85%
Potassium 227.87mg 14%
Total Carbs 39.23g 37%
Sugars 11.29g 127%
Dietary Fiber 3.1g 35%
Protein 4.63g 26%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.9mg 29%
Calcium 168.5mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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