Directions:
- MUFFIN BATTER.
- In large bowl, stir together flour, sugar, baking powder, cinnamon, salt and baking soda. In small bowl thoroughly combine eggs, buttermilk and margarine and add all at once to dry ingredients with apple. Stir just until moistened. Don't worry if batter seems a little stiff. Spoon into muffin tins.
- To make streusel topping, combine sugar, flour and cinnamon. Cut in margarine until mixture forms small crumbs. Sprinkle topping over muffins.
- Bake at 400ºF for 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.57 Kcal (233 kJ) | ||
| Calories from fat | 17.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.97g | 3% | |
|---|---|---|---|
| Cholesterol | 8.31mg | 3% | |
| Sodium | 59.21mg | 2% | |
| Potassium | 51.65mg | 1% | |
| Total Carbs | 8.55g | 3% | |
| Sugars | 3.58g | 14% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 24.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 260.38 Kcal (1090 kJ) | ||
| Calories from fat | 83.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.24g | 3% | |
|---|---|---|---|
| Cholesterol | 38.94mg | 3% | |
| Sodium | 277.45mg | 2% | |
| Potassium | 242.02mg | 1% | |
| Total Carbs | 40.05g | 3% | |
| Sugars | 16.77g | 14% | |
| Dietary Fiber | 1.54g | 1% | |
| Protein | 4.79g | 2% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.8mg | 1% | |
| Calcium | 113.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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