Hot Crock Hamburger Dip Recipe

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Hot Crock Hamburger Dip
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Ingredients:

Directions:

  1. Combine all ingredients except for chips in slow cooker.
  2. Cover and cook on low for 4 hours, stirring occasionally
  3. Serve with the chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.17 Kcal (206 kJ)
Calories from fat 26.55 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 14.06mg 5%
Sodium 153.73mg 6%
Potassium 106.66mg 2%
Total Carbs 1.33g 0%
Sugars 0.67g 3%
Dietary Fiber 0.35g 1%
Protein 4.6g 9%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 123.78 Kcal (518 kJ)
Calories from fat 66.83 Kcal
% Daily Value*
Total Fat 7.43g 5%
Cholesterol 35.39mg 5%
Sodium 387.02mg 6%
Potassium 268.5mg 2%
Total Carbs 3.34g 0%
Sugars 1.7g 3%
Dietary Fiber 0.88g 1%
Protein 11.57g 9%
Vitamin C 1.5mg 1%
Iron 1.2mg 3%
Calcium 19.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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