Honey Bun Cake I Recipe

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Honey Bun Cake I
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  • 1 (18.25 oz) package yellow cake mix
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1 (8 oz) container sour cream
  • 2 cups confectioners' sugar
  • 4 tbsp milk


  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large mixing bowl, combine cake mix, oil, eggs and sour cream. Stir by hand approximately 50 strokes, or until most large lumps are gone. Pour half of the batter into an ungreased 9x13 inch glass baking dish. Combine the brown sugar and cinnamon, and sprinkle over the batter in the cake pan. Spoon the other half of the batter into the cake pan, covering the brown sugar and cinnamon. Twirl the cake with a butter knife or icing knife until it looks like a honey bun (or whatever design you want to make).
  3. Bake in preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Frost cake while it is still fairly hot. Serve warm.
  4. To Make the frosting: In a small bowl, whisk together the confectioner's sugar, milk and vanilla until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4569 Kcal (19129 kJ)
Calories from fat 1673.98 Kcal
% Daily Value*
Total Fat 186g 286%
Cholesterol 665.87mg 222%
Sodium 535.31mg 22%
Potassium 771.97mg 16%
Total Carbs 727.43g 242%
Sugars 682.05g 2728%
Dietary Fiber 4.42g 18%
Protein 27.58g 55%
Vitamin C 0.6mg 1%
Iron 6.6mg 37%
Calcium 519.5mg 52%
Amount Per 100 g
Calories 390.01 Kcal (1633 kJ)
Calories from fat 142.89 Kcal
% Daily Value*
Total Fat 15.88g 286%
Cholesterol 56.84mg 222%
Sodium 45.69mg 22%
Potassium 65.9mg 16%
Total Carbs 62.09g 242%
Sugars 58.22g 2728%
Dietary Fiber 0.38g 18%
Protein 2.35g 55%
Vitamin C 0.1mg 1%
Iron 0.6mg 37%
Calcium 44.3mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.1
  • 129

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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