Holy Grail Of Gluten Free Bread! Recipe

Posted by
Rate It!
Holy Grail Of Gluten Free Bread!
Add your photo!
Count
Calories

Ingredients:

  • 2 cups rice flour
  • 1/2 cup potato starch
  • 1/2 cup tapioca flour
  • 2 1/2 tsp xanthan gum
  • 2/3 cup powdered milk
  • 3 tbsp sugar
  • 1 1/2 tsp salt
  • 1 2/3 cups lukewarm water
  • 1 1/2 tbsp dry yeast granules of bread maker yeast
  • optional 1/2 to 1 tsp seasame seeds

Directions:

  1. I used the Cusinart Convection Bread Maker. With this bread maker you must add all the liquids first. Next add the dry ingredients. I like to add all the dry ingredients in a bowl and stir with a fork before pouring into the breadmaker. Lastly, the yeast (must be separate from the wet ingredients). Do this by creating a small crater in the dry ingredients after they are added to the machine, with your finger or spoon.
  2. METHOD
  3. 1) Add wet ingredients first. Mix eggs in with the vinegar first.
  4. 2) Add dry ingredients, then yeast
  5. 3)You may like to substitute up to half of the white rice flour with brown rice flour. In this loaf I used 1/2 cup of brown rice flour.
  6. Use the white bread setting at medium crust if you have this selection or alternatively 3 to 4 hours setting if you don't have a gluten free setting.
  7. This bread freezes very well. I wrap each slice individually wrapped in paper towel.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.17 Kcal (1160 kJ)
Calories from fat 66.86 Kcal
% Daily Value*
Total Fat 7.43g 11%
Cholesterol 24.76mg 8%
Sodium 423.49mg 18%
Potassium 145.43mg 3%
Total Carbs 47.9g 16%
Sugars 6.72g 27%
Dietary Fiber 2.64g 11%
Protein 5.22g 10%
Vitamin C 1mg 2%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 87.4mg 9%
Amount Per 100 g
Calories 365.71 Kcal (1531 kJ)
Calories from fat 88.21 Kcal
% Daily Value*
Total Fat 9.8g 11%
Cholesterol 32.67mg 8%
Sodium 558.78mg 18%
Potassium 191.89mg 3%
Total Carbs 63.2g 16%
Sugars 8.87g 27%
Dietary Fiber 3.48g 11%
Protein 6.89g 10%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 115.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top