Heath Bar Ice Cream Recipe

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Heath Bar Ice Cream
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Ingredients:

  • 3 cups milk
  • 1 1/2 cups sugar
  • 1/4 tsp salt
  • 6 tbsp vanilla

Directions:

  1. Mix all ingredients well and pour into 4 quart electric ice cream freezer.
  2. Process until done according to your electric ice cream freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.09 Kcal (1097 kJ)
Calories from fat 134.19 Kcal
% Daily Value*
Total Fat 14.91g 23%
Cholesterol 46.24mg 15%
Sodium 127.85mg 5%
Potassium 265.51mg 6%
Total Carbs 24.57g 8%
Sugars 19.39g 78%
Dietary Fiber 0.03g 0%
Protein 5.52g 11%
Vitamin C 1.2mg 2%
Calcium 203.8mg 20%
Amount Per 100 g
Calories 127.74 Kcal (535 kJ)
Calories from fat 65.4 Kcal
% Daily Value*
Total Fat 7.27g 23%
Cholesterol 22.54mg 15%
Sodium 62.31mg 5%
Potassium 129.41mg 6%
Total Carbs 11.97g 8%
Sugars 9.45g 78%
Dietary Fiber 0.01g 0%
Protein 2.69g 11%
Vitamin C 0.6mg 2%
Calcium 99.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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