Heath Bar Dip Recipe

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Heath Bar Dip
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  1. Mix all of the ingredients together, except the crumbled Heath bar. Add this on top of the tip when it's done.
  2. Serve with pretzels and apples.
  3. Tip: Coat the apples with pineapple juice to keep them from browning when presliced or serving. Works better than lemon juice and keeps them sweet!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.94 Kcal (942 kJ)
Calories from fat 97.75 Kcal
% Daily Value*
Total Fat 10.86g 17%
Cholesterol 36.68mg 12%
Sodium 125.68mg 5%
Potassium 68.01mg 1%
Total Carbs 28.31g 9%
Sugars 21.12g 84%
Dietary Fiber 0.38g 2%
Protein 2.28g 5%
Iron 0.2mg 1%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 443.23 Kcal (1856 kJ)
Calories from fat 192.62 Kcal
% Daily Value*
Total Fat 21.4g 17%
Cholesterol 72.28mg 12%
Sodium 247.65mg 5%
Potassium 134.02mg 1%
Total Carbs 55.78g 9%
Sugars 41.62g 84%
Dietary Fiber 0.75g 2%
Protein 4.49g 5%
Iron 0.4mg 1%
Calcium 89.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
  • 6

Good Points

  • saturated fat free

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