Baked French Toast Casserole Recipe

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Baked French Toast Casserole
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Ingredients:

  • 8 oz whipped cream cheese
  • 1/4 tsp cinnamon
  • 2 cups milk
  • 5 eggs
  • 1/2 tsp vanilla
  • 2 tbsp sugar
  • 1 1/2 tsp cinnamon
  • confectioners' sugar

Directions:

  1. Mix together cheese, pecans, brown sugar, syrup, and 1/4 t cinnamon.
  2. Set aside.
  3. Beat together, with a whisk, milk, eggs 1/4 cup granulated sugar and vanilla.
  4. Spread cheese mixture on one side of each slice of bread.
  5. Layer at an angle in a 13 x 9 baking dish, cheese side up.
  6. Pour milk mixture over the bread evenly.
  7. Cover with plastic wrap and chill overnight.
  8. Remove wrap and sprinkle with 2 T sugar and 1 1/2 t cinnamon mixed together.
  9. Bake in a preheated oven, 350 degrees, for 20 to 25 minutes or until browned and egg is set.
  10. Sprinkle with confectioners sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.31 Kcal (1253 kJ)
Calories from fat 177.18 Kcal
% Daily Value*
Total Fat 19.69g 30%
Cholesterol 134.71mg 45%
Sodium 174.91mg 7%
Potassium 234.13mg 5%
Total Carbs 23.98g 8%
Sugars 20.54g 82%
Dietary Fiber 1.49g 6%
Protein 8.5g 17%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 162.1mg 16%
Amount Per 100 g
Calories 202.27 Kcal (847 kJ)
Calories from fat 119.73 Kcal
% Daily Value*
Total Fat 13.3g 30%
Cholesterol 91.03mg 45%
Sodium 118.2mg 7%
Potassium 158.21mg 5%
Total Carbs 16.2g 8%
Sugars 13.88g 82%
Dietary Fiber 1.01g 6%
Protein 5.74g 17%
Vitamin C 0.1mg 0%
Iron 0.8mg 6%
Calcium 109.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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