Hearts of Palm “potato” Salad -- South Beach Phase 1 Recipe

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Hearts of Palm “potato” Salad -- South Beach Phase 1
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Ingredients:

Directions:

  1. 1. In a large serving bowl: whisk the lemon juice, mustard and garlic. While continuing to whisk, pour the oil in a steady stream to emulsify.
  2. 2. Add the hearts of palm, toss, taste (adding pepper or lemon juice as needed) and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.82 Kcal (183 kJ)
Calories from fat 33.95 Kcal
% Daily Value*
Total Fat 3.77g 6%
Sodium 15.45mg 1%
Potassium 139.83mg 3%
Total Carbs 2.39g 1%
Sugars 1.33g 5%
Dietary Fiber 0.24g 1%
Protein 0.35g 1%
Vitamin C 2.7mg 4%
Iron 0.2mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 260.42 Kcal (1090 kJ)
Calories from fat 201.77 Kcal
% Daily Value*
Total Fat 22.42g 6%
Sodium 91.82mg 1%
Potassium 830.94mg 3%
Total Carbs 14.21g 1%
Sugars 7.91g 5%
Dietary Fiber 1.42g 1%
Protein 2.1g 1%
Vitamin C 16mg 4%
Iron 1.3mg 1%
Calcium 29.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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