Heart Attack Potatoes Recipe

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Heart Attack Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix togethher all except topping ingredients.
  3. Put in buttered 9x13 pan
  4. Top with cornflakes.
  5. Drizzle with melted butter
  6. Bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.18 Kcal (110 kJ)
Calories from fat 25.1 Kcal
% Daily Value*
Total Fat 2.79g 4%
Cholesterol 7.26mg 2%
Sodium 6.72mg 0%
Potassium 2.88mg 0%
Total Carbs 0.32g 0%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 0.09g 0%
Vitamin C 0.1mg 0%
Calcium 2mg 0%
Amount Per 100 g
Calories 403.67 Kcal (1690 kJ)
Calories from fat 387.01 Kcal
% Daily Value*
Total Fat 43g 4%
Cholesterol 111.87mg 2%
Sodium 103.64mg 0%
Potassium 44.37mg 0%
Total Carbs 5g 0%
Sugars 0.16g 0%
Dietary Fiber 0.27g 0%
Protein 1.42g 0%
Vitamin C 0.8mg 0%
Vitamin A 0.5mg 1%
Iron 0.2mg 0%
Calcium 30.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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