Directions:
- To make Fig Preserve:.
- Sauté the chopped shallots in butter until softened, but not browned. Add chopped dried mission figs, port and dried thyme. Simmer for 5 to 7 minutes or until figs are tender and most of liquid is absorbed; cool.
- Purée in food processor to a rough paste.
- To prepare Twists:.
- Preheat oven to 400*F.
- Place pastry sheets on lightly floured work surface. Beat egg and water, set aside. Spread fig preserve evenly over one pastry sheet. Sprinkle blue cheese and 3/4 cup hazelnuts over preserve. Place second pastry sheet over hazelnuts.
- Brush top of pastry with beaten egg. Sprinkle with 1/4 cup chopped hazelnuts, gently pressing nuts into pastry. Turn pastry over and repeat with beaten egg and remaining hazelnuts. Pastry should measure 9x12 .
- Cut pastry across shortest width into 1/2-inch strips. Twist and arrange on greased baking sheet. Bake at 400*F for 15 minutes or until risen and golden. Cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.89 Kcal (565 kJ) | ||
| Calories from fat | 80.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 14% | |
|---|---|---|---|
| Cholesterol | 16.88mg | 6% | |
| Sodium | 96.88mg | 4% | |
| Potassium | 86.81mg | 2% | |
| Total Carbs | 10.25g | 3% | |
| Sugars | 7.08g | 28% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 3.54g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 325.73 Kcal (1364 kJ) | ||
| Calories from fat | 195.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.7g | 14% | |
|---|---|---|---|
| Cholesterol | 40.77mg | 6% | |
| Sodium | 233.93mg | 4% | |
| Potassium | 209.63mg | 2% | |
| Total Carbs | 24.76g | 3% | |
| Sugars | 17.11g | 28% | |
| Dietary Fiber | 4.78g | 8% | |
| Protein | 8.55g | 7% | |
| Vitamin C | 1.6mg | 1% | |
| Iron | 2mg | 5% | |
| Calcium | 160mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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