Hamburgers of the Gods Recipe

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Hamburgers of the Gods
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Ingredients:

Directions:

  1. Grind chuck.
  2. Grind sirloin.
  3. Combine chuck, sirloin, and salt in large bowl.
  4. Form meat into 3 roughly 5-oz patties.
  5. Heat cast iron skillet or griddle over medium-high for 2-3 minutes.
  6. Place patties on man.
  7. For medium-rare, cook 4 minutes each side.
  8. For medium, cook 5 minutes each side.
  9. Flip only once during cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.18 Kcal (1412 kJ)
Calories from fat 163.3 Kcal
% Daily Value*
Total Fat 18.14g 28%
Cholesterol 111.13mg 37%
Sodium 448.59mg 19%
Potassium 495.18mg 11%
Protein 41.58g 83%
Iron 3.8mg 21%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 221.8 Kcal (929 kJ)
Calories from fat 107.42 Kcal
% Daily Value*
Total Fat 11.94g 28%
Cholesterol 73.1mg 37%
Sodium 295.09mg 19%
Potassium 325.73mg 11%
Protein 27.35g 83%
Iron 2.5mg 21%
Calcium 12.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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