Ham Steak With Apple Stuffing Recipe

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Ham Steak With Apple Stuffing
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  1. Preheat oven to 350 degrees.
  2. In medium saucepan over medium heat, saute celery in butter; remove from heat and add next 7 ingredients; mix well and set aside.
  3. In a cup, wisk together the orange juice and melted butter; set aside.
  4. Slash the fat around ham to prevent it from curling, and place one of the steaks in a greased baking dish.
  5. Spread with apple stuffing.
  6. Top with remaining ham steak.
  7. Stud the fat around the edge with whole cloves, spacing them 1 or 1-1/2 apart.
  8. Bake 1 to 1-1/4 hours or until done, basting 3 or 4 times with the orange juice/butter mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 498.97 Kcal (2089 kJ)
Calories from fat 155.92 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 127.46mg 42%
Sodium 2347.37mg 98%
Potassium 637.47mg 14%
Total Carbs 45.68g 15%
Sugars 4.26g 17%
Dietary Fiber 2.92g 12%
Protein 39.1g 78%
Vitamin C 52.3mg 87%
Vitamin A 0.1mg 2%
Iron 3.9mg 22%
Calcium 93.2mg 9%
Amount Per 100 g
Calories 181.93 Kcal (762 kJ)
Calories from fat 56.85 Kcal
% Daily Value*
Total Fat 6.32g 27%
Cholesterol 46.47mg 42%
Sodium 855.89mg 98%
Potassium 232.43mg 14%
Total Carbs 16.66g 15%
Sugars 1.55g 17%
Dietary Fiber 1.06g 12%
Protein 14.26g 78%
Vitamin C 19.1mg 87%
Iron 1.4mg 22%
Calcium 34mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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