Ham 'N' Florets In a Basket Recipe

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Ham 'N' Florets In a Basket
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Ingredients:

Directions:

  1. Prepare the pastry shells according to package directions; set aside. Place the cauliflower in steamer basket. Place in a saucepan over 1 in. of water; bring to a boil. Cover and steam for 5-8 minutes or until cauliflower is crisp-tender.
  2. In a skillet, saute onion and mushrooms in butter until tender. Stir in the flour, bouillon and pepper until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in ham and cauliflower. Remove from the heat. Stir in cheese until melted. Spoon into pastry shells. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.92 Kcal (2407 kJ)
Calories from fat 307.17 Kcal
% Daily Value*
Total Fat 34.13g 53%
Cholesterol 46.68mg 16%
Sodium 412.94mg 17%
Potassium 223.38mg 5%
Total Carbs 31.93g 11%
Sugars 5.38g 22%
Dietary Fiber 1.74g 7%
Protein 9.88g 20%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 5%
Iron 1.7mg 9%
Calcium 194.6mg 19%
Amount Per 100 g
Calories 234.45 Kcal (982 kJ)
Calories from fat 125.26 Kcal
% Daily Value*
Total Fat 13.92g 53%
Cholesterol 19.04mg 16%
Sodium 168.39mg 17%
Potassium 91.09mg 5%
Total Carbs 13.02g 11%
Sugars 2.19g 22%
Dietary Fiber 0.71g 7%
Protein 4.03g 20%
Vitamin C 1.1mg 4%
Vitamin A 0.1mg 5%
Iron 0.7mg 9%
Calcium 79.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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