Directions:
- In a bowl, combine the first eight ingredients; mix well. Place bottom halves of rolls on a baking sheet; spread about 1/4 cup ham mixture on each. Sprinkle each with 2-3 tablespoons cheese. Broil for 1-2 minutes or until cheese is melted. Replace the roll tops. broil 1 minute longer. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.93 Kcal (988 kJ) | ||
| Calories from fat | 200.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.25g | 34% | |
|---|---|---|---|
| Cholesterol | 89.63mg | 30% | |
| Sodium | 344.93mg | 14% | |
| Potassium | 50.46mg | 1% | |
| Total Carbs | 0.88g | 0% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 6.96g | 14% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 114.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 170.68 Kcal (715 kJ) | ||
| Calories from fat | 144.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.1g | 34% | |
|---|---|---|---|
| Cholesterol | 64.84mg | 30% | |
| Sodium | 249.54mg | 14% | |
| Potassium | 36.51mg | 1% | |
| Total Carbs | 0.63g | 0% | |
| Sugars | 1.12g | 6% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 5.04g | 14% | |
| Vitamin C | 2.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 82.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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