Halloumi Salad Recipe

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Halloumi Salad
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Ingredients:

Directions:

  1. In a non-stick pan, warm the olive oil gently over a medium-high heat. Slice the halloumi and add it to the pan. After a couple of minutes, add the beans, pine nuts and turkey breast. Turn every few minutes. Cook until the halloumi is brown and grilled on both sides.
  2. In a large bowl, add salad leave and cherry tomatoes.
  3. Meanwhile, toast tortillas or flatbread in a 200 degree oven for about 10 minutes or until crispy.
  4. Add halloumi mix to salad bowl, and pour lemon olive oil over top. Stir to coat. Serve over flatbread and use hands to eat, like a pizza.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.66 Kcal (2084 kJ)
Calories from fat 462.01 Kcal
% Daily Value*
Total Fat 51.33g 79%
Cholesterol 5.52mg 2%
Sodium 471.38mg 20%
Potassium 152.33mg 3%
Total Carbs 6.87g 2%
Sugars 1.41g 6%
Dietary Fiber 1.13g 5%
Protein 4.24g 8%
Vitamin C 5.9mg 10%
Iron 0.3mg 2%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 366.34 Kcal (1534 kJ)
Calories from fat 340.1 Kcal
% Daily Value*
Total Fat 37.79g 79%
Cholesterol 4.06mg 2%
Sodium 347mg 20%
Potassium 112.13mg 3%
Total Carbs 5.06g 2%
Sugars 1.04g 6%
Dietary Fiber 0.83g 5%
Protein 3.12g 8%
Vitamin C 4.3mg 10%
Iron 0.2mg 2%
Calcium 9.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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