Halloumi and Lentil Salad Recipe

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Halloumi and Lentil Salad
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Ingredients:

Directions:

  1. Heat a grill pan over medium heat.
  2. Combine first 7 items in a bowl.
  3. Lengthwise, slice halloumi into 8 even pieces. Use a paper towel to pat dry. Lightly dust each slice with flour. Shake off excess.
  4. In 2 batches, spray one side of each cheese slice with oil than place, oil-side down, on grill pan. Cook for approx 2 minutes then spray top side and flip over. Cook for 2 minutes on this side or until golden. Drain on paper towel.
  5. Serve immediately on top of lentil salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.24 Kcal (1232 kJ)
Calories from fat 182.63 Kcal
% Daily Value*
Total Fat 20.29g 31%
Cholesterol 23.75mg 8%
Sodium 803.12mg 33%
Potassium 287.48mg 6%
Total Carbs 13.01g 4%
Sugars 1.81g 7%
Dietary Fiber 4.29g 17%
Protein 15.58g 31%
Vitamin C 16.7mg 28%
Vitamin A 2.1mg 70%
Iron 177.8mg 988%
Calcium 674.5mg 67%
Amount Per 100 g
Calories 186.35 Kcal (780 kJ)
Calories from fat 115.67 Kcal
% Daily Value*
Total Fat 12.85g 31%
Cholesterol 15.04mg 8%
Sodium 508.65mg 33%
Potassium 182.07mg 6%
Total Carbs 8.24g 4%
Sugars 1.15g 7%
Dietary Fiber 2.72g 17%
Protein 9.87g 31%
Vitamin C 10.6mg 28%
Vitamin A 1.3mg 70%
Iron 112.6mg 988%
Calcium 427.2mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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