Grilled Stuffed Chicken Breast (Petti Di Pollo Ripieni) Recipe

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Grilled Stuffed Chicken Breast (Petti Di Pollo Ripieni)
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Ingredients:

Directions:

  1. Heat oven to 375°. Combine garlic cloves and 2 short rosemary sprigs in a 1/2-quart ovenproof saucepan; cover with oil. Bake until garlic cloves are tender and lightly golden, about 35 minutes.
  2. Meanwhile, stir together scamorza or smoked mozzarella, ricotta, roasted pepper and basil in a medium bowl. Using a small sharp knife and working with 1 chicken breast at a time, cut a 2-inch-long slit horizontally into 1 side of chicken breast. Move knife back and forth in slit to form pocket. Divide cheese mixture among chicken pockets. Press edges to seal. Season chicken with salt and pepper.
  3. Brush grill pan with oil and heat over medium-high heat. Grill chicken until golden on both sides, about 10 minutes total. Transfer chicken to a baking dish and bake until cooked through, 6 to 8 minutes.
  4. Let chicken stand 5 minutes, then transfer to a serving dish. Remove garlic oil from oven. Garnish chicken with baked garlic cloves, and baked and fresh rosemary sprigs. Serve with garlic oil for drizzling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1015.22 Kcal (4251 kJ)
Calories from fat 450.68 Kcal
% Daily Value*
Total Fat 50.08g 77%
Cholesterol 32.41mg 11%
Sodium 119.24mg 5%
Potassium 133.63mg 3%
Total Carbs 96.82g 32%
Sugars 17.45g 70%
Dietary Fiber 24.21g 97%
Protein 29.15g 58%
Vitamin C 36mg 60%
Vitamin A 2mg 67%
Iron 11.8mg 65%
Calcium 219.7mg 22%
Amount Per 100 g
Calories 790.51 Kcal (3310 kJ)
Calories from fat 350.93 Kcal
% Daily Value*
Total Fat 38.99g 77%
Cholesterol 25.24mg 11%
Sodium 92.85mg 5%
Potassium 104.06mg 3%
Total Carbs 75.39g 32%
Sugars 13.59g 70%
Dietary Fiber 18.85g 97%
Protein 22.69g 58%
Vitamin C 28mg 60%
Vitamin A 1.6mg 67%
Iron 9.2mg 65%
Calcium 171mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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