Directions:
- STOVETOP METHOD: In a large pot, heat olive oil. Add chicken pieces, onion, bell pepper, celery and garlic.
- Cook over medium-high heat, stirring often for about 10 minutes.
- Add all remaining ingredients EXCEPT pasta.
- Bring to a soft boil; reduce heat, cover and simmer for 30-40 minutes. Remove the bay leaf.
- Meanwhile, cook pasta in boiling water according to package. Drain.
- Place pasta in 1 large plate or individual plates and serve saucy chicke mixture over top.
- Sprinkle w/ parmesan cheese , if desired.
- SLOWCOOKER METHOD: Place cut-up raw chicken in slowcooker. No olive oil necessary.
- Mix together all reamining ingredients EXCEPT pasta; pour over the chicken.
- Cover and cook on low for about 6 hours or until chicken is done. Remove the bay leaf.
- When done, boil pasta in salted water per package directions. Drain.
- Follow serving directions as written under stovetop directions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.96 Kcal (1260 kJ) | ||
| Calories from fat | 82.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 14% | |
|---|---|---|---|
| Cholesterol | 116.8mg | 39% | |
| Sodium | 771.63mg | 32% | |
| Potassium | 613.6mg | 13% | |
| Total Carbs | 18.88g | 6% | |
| Sugars | 3.61g | 14% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 37.26g | 75% | |
| Vitamin C | 18.3mg | 30% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 7mg | 39% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 99.28 Kcal (416 kJ) | ||
| Calories from fat | 27.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.02g | 14% | |
|---|---|---|---|
| Cholesterol | 38.53mg | 39% | |
| Sodium | 254.55mg | 32% | |
| Potassium | 202.42mg | 13% | |
| Total Carbs | 6.23g | 6% | |
| Sugars | 1.19g | 14% | |
| Dietary Fiber | 0.37g | 4% | |
| Protein | 12.29g | 75% | |
| Vitamin C | 6mg | 30% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 2.3mg | 39% | |
| Calcium | 10.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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