Grilled Spicy Sausages with Onion Marmalade (Melissa d'Arabian) Recipe

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Grilled Spicy Sausages with Onion Marmalade (Melissa  d'Arabian)
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  1. Grilled Sausages:
  2. For the onion marmalade: Heat the oil in a heavy medium saucepan over medium heat. Add the onions and cook, stirring frequently, until the onions begin to soften but not brown, about 8 minutes. Add 1/2 cup water, the sugar and chile flakes. Cook the onions until almost all the liquid is absorbed, stirring often, about 12 minutes. Add the apple cider vinegar and simmer until the marmalade is thick, stirring often, 8 to 10 minutes. Sprinkle with salt and pepper and cool.
  3. For the grilled sausages: Prepare a grill to medium-high heat. Brush the sausages with oil. Grill the sausages, turning them constantly, until golden and cooked through, or when an instant-read thermometer inserted in a sausage reads about 165 degrees F, about 14 minutes. Spread each baguette with the mustard. Place the grilled sausages on top of each baguette and top with the onion marmalade and Tomato Chutney.
  4. Tomato Chutney:
  5. Boil a pot of water. Prepare a bowl of ice water. Cut the stem of the tomatoes using a paring knife. Slice a shallow X in the bottom end of the tomatoes. Plunge the tomatoes into the boiling water for a few seconds, using a slotted spoon. Transfer the tomatoes to the ice water. Remove the tomatoes and peel away the skin. Chop the tomatoes roughly.
  6. Pour the oil into a medium saucepan and heat over medium-high heat. Add the garlic and cumin and cook until fragrant, about 1 minute. Add the tomatoes, red wine vinegar and sugar and cook, stirring half way through the cooking time, until slightly thickened and the tomatoes have broken down, about 20 minutes. Add the herbs de Provence and sprinkle with salt and pepper. Cook the chutney, about 5 minutes. Let the chutney cool slightly before serving. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.69 Kcal (3160 kJ)
Calories from fat 556.33 Kcal
% Daily Value*
Total Fat 61.81g 95%
Cholesterol 85.88mg 29%
Sodium 996.01mg 42%
Potassium 789.59mg 17%
Total Carbs 29.51g 10%
Sugars 14.53g 58%
Dietary Fiber 3.1g 12%
Protein 19.67g 39%
Vitamin C 28mg 47%
Iron 1.4mg 8%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 188.91 Kcal (791 kJ)
Calories from fat 139.26 Kcal
% Daily Value*
Total Fat 15.47g 95%
Cholesterol 21.5mg 29%
Sodium 249.32mg 42%
Potassium 197.65mg 17%
Total Carbs 7.39g 10%
Sugars 3.64g 58%
Dietary Fiber 0.78g 12%
Protein 4.92g 39%
Vitamin C 7mg 47%
Iron 0.4mg 8%
Calcium 15.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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