Grilled Jalapenos Recipe

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Grilled Jalapenos
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Ingredients:

  • 10 large jalapenos
  • 1 cup soy sauce

Directions:

  1. Grill the jalapenos on a gas grill, or charcoal grill until skin is blackened.
  2. Slice them lengthwise.
  3. Place them in enough soysauce to marinate.
  4. Marinate the jalapenos for 30 minutes.
  5. Drain and put back on grill to warm before serving.
  6. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.65 Kcal (179 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3215.66mg 134%
Potassium 191.45mg 4%
Total Carbs 5.41g 2%
Sugars 2.27g 9%
Dietary Fiber 1.42g 6%
Protein 6.61g 13%
Vitamin C 33.3mg 56%
Iron 1.2mg 6%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 49.85 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3758.75mg 134%
Potassium 223.78mg 4%
Total Carbs 6.33g 2%
Sugars 2.65g 9%
Dietary Fiber 1.65g 6%
Protein 7.73g 13%
Vitamin C 38.9mg 56%
Iron 1.3mg 6%
Calcium 17.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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