Directions:
- Combine the cheeses, mayonnaise, mustard and onion.
- Spread this mixture on 4 of the slices of bread.
- Top each cheese mixture with a ham slice, and cover with another piece of bread.
- Butter the top half of the sandwiches and invert onto a hot nonstick skillet, cooking over a medium heat until browned (about two minutes).
- Butter the ungrilled side and turn and grill until browned (about two minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 854.03 Kcal (3576 kJ) | ||
| Calories from fat | 599.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.6g | 102% | |
|---|---|---|---|
| Cholesterol | 246.82mg | 82% | |
| Sodium | 2272.25mg | 95% | |
| Potassium | 536.88mg | 11% | |
| Total Carbs | 5.92g | 2% | |
| Sugars | 1.74g | 7% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 58.96g | 118% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.8mg | 10% | |
| Calcium | 963.7mg | 96% | |
| Amount Per 100 g | |||
| Calories | 284.42 Kcal (1191 kJ) | ||
| Calories from fat | 199.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.18g | 102% | |
|---|---|---|---|
| Cholesterol | 82.2mg | 82% | |
| Sodium | 756.75mg | 95% | |
| Potassium | 178.8mg | 11% | |
| Total Carbs | 1.97g | 2% | |
| Sugars | 0.58g | 7% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 19.64g | 118% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 0.6mg | 10% | |
| Calcium | 321mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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