Sandwich Bear Recipe

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Sandwich Bear
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Ingredients:

Directions:

  1. In a mixing bowl, beat cream cheese unril light and fluffy. Stir in mayonnaise, mustard and onions.
  2. Slice bread and rolls 1/3 from the bottom of each. Carefully hollow out tops of bread and rolls, leaving a 1/2 inch shell. Spread cream cheese mixture on cut sides.
  3. Fill loaf with ham and half of the cheddar cheese. Fill the rolls with turkey and remaining cheese. Replace all tops.
  4. To assemble bear, place loaf on lettuce if desired on a large board. Place 5 inch roll on top for head and four small rolls for paws. Cut the remaining small roll in half for ears. Use one olive for nose. Cut remaining olive in half; secure with a toothpick for eyes. Cover and refrigerate up to 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341 Kcal (1428 kJ)
Calories from fat 188.69 Kcal
% Daily Value*
Total Fat 20.97g 32%
Cholesterol 57.27mg 19%
Sodium 888.38mg 37%
Potassium 206.88mg 4%
Total Carbs 23.49g 8%
Sugars 1.12g 4%
Dietary Fiber 1.34g 5%
Protein 15.14g 30%
Vitamin C 0.2mg 0%
Iron 1.8mg 10%
Calcium 104.7mg 10%
Amount Per 100 g
Calories 277.93 Kcal (1164 kJ)
Calories from fat 153.78 Kcal
% Daily Value*
Total Fat 17.09g 32%
Cholesterol 46.68mg 19%
Sodium 724.06mg 37%
Potassium 168.61mg 4%
Total Carbs 19.15g 8%
Sugars 0.91g 4%
Dietary Fiber 1.1g 5%
Protein 12.34g 30%
Vitamin C 0.1mg 0%
Iron 1.5mg 10%
Calcium 85.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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