Grilled Ham and Mixed Cheese Sandwich |
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Prep Time: 10 Minutes Cook Time: 4 Minutes |
Ready In: 14 Minutes Servings: 4 |
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What a comfort food on a cool day! Serve with your favorite soup or with chips and a pickle. Ingredients:
14 ounces shredded monterey jack cheese |
4 ounces shredded cheddar cheese |
1/4 cup mayonnaise |
1 tablespoon prepared mustard |
1 green onion, finely chopped |
8 slices sandwich bread |
4 slices deli ham |
1/4 cup butter or 1/4 cup margarine, softened |
Directions:
1. Combine the cheeses, mayonnaise, mustard and onion.
2. Spread this mixture on 4 of the slices of bread.
3. Top each cheese mixture with a ham slice, and cover with another piece of bread.
4. Butter the top half of the sandwiches and invert onto a hot nonstick skillet, cooking over a medium heat until browned (about two minutes).
5. Butter the ungrilled side and turn and grill until browned (about two minutes).
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