Grilled Gyro Burgers Recipe

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Grilled Gyro Burgers
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Ingredients:

Directions:

  1. In a medium bowl, combine 1 container of plain yogurt with the envelope of ranch dressing mix. Remove half of the mixture to another bowl.
  2. Into one of the bowls, add the remaining container of plain yogurt and diced cucumber; mix well. Cover and refrigerate.
  3. Preheat grill and lightly oil grate.
  4. Mix the ground beef and 1/4 cup onion into the remaining half of the yogurt mixture. Shape into 6 hamburger patties.
  5. Grill patties on medium heat for 7 minutes each side, turning once.
  6. Cut off 1/4 end of the pita pockets and fill with torn lettuce, grilled burger, creamy cucumber sauce and diced tomatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.16 Kcal (1763 kJ)
Calories from fat 159.74 Kcal
% Daily Value*
Total Fat 17.75g 27%
Cholesterol 72.32mg 24%
Sodium 457.58mg 19%
Potassium 513.14mg 11%
Total Carbs 36.18g 12%
Sugars 1.89g 8%
Dietary Fiber 1.91g 8%
Protein 28.53g 57%
Vitamin C 3.4mg 6%
Iron 4.2mg 23%
Calcium 87.4mg 9%
Amount Per 100 g
Calories 170.25 Kcal (713 kJ)
Calories from fat 64.57 Kcal
% Daily Value*
Total Fat 7.17g 27%
Cholesterol 29.24mg 24%
Sodium 184.97mg 19%
Potassium 207.43mg 11%
Total Carbs 14.62g 12%
Sugars 0.76g 8%
Dietary Fiber 0.77g 8%
Protein 11.53g 57%
Vitamin C 1.4mg 6%
Iron 1.7mg 23%
Calcium 35.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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