Grilled Gyro Burgers Recipe

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Ingredients:

Serving

2 (8 oz) containers plain yogurt, divided
1 (1 oz) package dry ranch-style dressing mix
1 cucumber, peeled, seeded, and chopped
1 1/2 lb ground beef
1/4 cup diced onion
6 pita bread rounds
2 cups torn lettuce leaves
1 tomato, seeded and diced

Directions:

In a medium bowl, combine 1 container of plain yogurt with the envelope of ranch dressing mix. Remove half of the mixture to another bowl. Into one of the bowls, add the remaining container of plain yogurt and diced cucumber; mix well. Cover and refrigerate. Preheat grill and lightly oil grate.
Mix the ground beef and 1/4 cup onion into the remaining half of the yogurt mixture. Shape into 6 hamburger patties.
Grill patties on medium heat for 7 minutes each side, turning once.
Cut off 1/4 end of the pita pockets and fill with torn lettuce, grilled burger, creamy cucumber sauce and diced tomatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.86 Kcal (1758 kJ)
Calories from fat	162.29 Kcal
		% Daily Value*
Total Fat	18.03g	28%
Cholesterol	73.08mg	24%
Sodium	456.19mg	19%
Potassium	497.01mg	11%
Total Carbs	36.09g	12%
Sugars	2.08g	8%
Dietary Fiber	1.82g	7%
Protein	27.78g	56%
Vitamin C	3.2mg	5%
Iron	4.1mg	23%
Calcium	85.4mg	9%

Amount Per 100 g
Calories	176.37 Kcal (738 kJ)
Calories from fat	68.17 Kcal
		% Daily Value*
Total Fat	7.57g	28%
Cholesterol	30.7mg	24%
Sodium	191.63mg	19%
Potassium	208.79mg	11%
Total Carbs	15.16g	12%
Sugars	0.87g	8%
Dietary Fiber	0.76g	7%
Protein	11.67g	56%
Vitamin C	1.3mg	5%
Iron	1.7mg	23%
Calcium	35.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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