Grilled Flank Steak with Five-Spice Rub and Sesame Soy Sauce Recipe

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Grilled Flank Steak with Five-Spice Rub and Sesame Soy Sauce
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Ingredients:

Directions:

  1. Just before lighting the fire, rub the steak with the Five-Spice Rub, if using, about 1 Tbs. per side.
  2. When the fire is hot (you'll be able to hold your hand just above the grate for 1 second), drizzle both sides of the flank steak with the vegetable oil and sprinkle lightly with salt. Grill the steak for 8 min., flipping it a couple of times during cooking. Be sure to keep the thicker part over the hotter area of the fire and the thinner, tapered end over the cooler area. It should be rare to medium rare at this point. Transfer the steak to a clean wooden carving board to rest for 2 to 3 min. so the meat relaxes and the juices redistribute. To carve, cut very thin slices across the grain and on a 45-degree angle. Drizzle lightly with the Sesame-Soy Sauce, if you like.
  3. Five Spice Rub:
  4. In a bowl, thoroughly blend all the spices with the salt and brown sugar; set aside. Store tightly covered in a cool, dry place; the mix will last a few months.
  5. Sesame soy sauce:
  6. In a bowl, thoroughly blend all the spices with the salt and brown sugar; set aside. Store tightly covered in a cool, dry place; the mix will last a few months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.19 Kcal (1500 kJ)
Calories from fat 155.59 Kcal
% Daily Value*
Total Fat 17.29g 27%
Cholesterol 115.67mg 39%
Sodium 1689.73mg 70%
Potassium 688.15mg 15%
Total Carbs 8.42g 3%
Sugars 5.16g 21%
Dietary Fiber 3.17g 13%
Protein 37.47g 75%
Vitamin C 10.7mg 18%
Iron 4.5mg 25%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 182.13 Kcal (763 kJ)
Calories from fat 79.11 Kcal
% Daily Value*
Total Fat 8.79g 27%
Cholesterol 58.81mg 39%
Sodium 859.16mg 70%
Potassium 349.89mg 15%
Total Carbs 4.28g 3%
Sugars 2.63g 21%
Dietary Fiber 1.61g 13%
Protein 19.05g 75%
Vitamin C 5.4mg 18%
Iron 2.3mg 25%
Calcium 44.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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