Grilled Doughnuts Recipe

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Grilled Doughnuts
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  1. Heat a gas grill to medium-low. Coat doughnuts with nonstick cooking spray. Grill doughnuts, covered, until lightly browned, 30 seconds to 1 minute on each side. Watch closely to avoid burning. Serve with Strawberry Mint Dip.
  2. Dip:
  3. In a blender container or food processor, combine strawberries, cream cheese, and honey. Cover; blend or process until smooth, stopping to scrape down sides as necessary. Add mint; pulse until just chopped. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.14 Kcal (1039 kJ)
Calories from fat 109.8 Kcal
% Daily Value*
Total Fat 12.2g 19%
Cholesterol 20.1mg 7%
Sodium 187.48mg 8%
Potassium 88.17mg 2%
Total Carbs 33.33g 11%
Sugars 22.3g 89%
Dietary Fiber 0.84g 3%
Protein 2.29g 5%
Vitamin C 12.6mg 21%
Iron 0.8mg 5%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 294.31 Kcal (1232 kJ)
Calories from fat 130.22 Kcal
% Daily Value*
Total Fat 14.47g 19%
Cholesterol 23.84mg 7%
Sodium 222.36mg 8%
Potassium 104.57mg 2%
Total Carbs 39.53g 11%
Sugars 26.44g 89%
Dietary Fiber 0.99g 3%
Protein 2.72g 5%
Vitamin C 15mg 21%
Iron 1mg 5%
Calcium 33.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
  • 7

Good Points

  • saturated fat free

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