Grilled Chicken Tacos Recipe

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Grilled Chicken Tacos
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Ingredients:

Directions:

  1. Prepare grill for medium-high heat. Toss onion, garlic, chicken, cumin, oil, salt, and pepper in a medium bowl. Grill onion and chicken until cooked through and lightly charred, about 4 minutes per side.
  2. Let chicken rest 5 minutes before slicing. Serve with tortillas, avocados, Charred Tomatillo Salsa Verde, cilantro, radishes, and lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 812.63 Kcal (3402 kJ)
Calories from fat 630.89 Kcal
% Daily Value*
Total Fat 70.1g 108%
Cholesterol 118.91mg 40%
Sodium 620.33mg 26%
Potassium 788.28mg 17%
Total Carbs 35.59g 12%
Sugars 2.63g 11%
Dietary Fiber 10.73g 43%
Protein 16.88g 34%
Vitamin C 12.6mg 21%
Iron 2.5mg 14%
Calcium 82mg 8%
Amount Per 100 g
Calories 273.46 Kcal (1145 kJ)
Calories from fat 212.3 Kcal
% Daily Value*
Total Fat 23.59g 108%
Cholesterol 40.02mg 40%
Sodium 208.75mg 26%
Potassium 265.26mg 17%
Total Carbs 11.98g 12%
Sugars 0.89g 11%
Dietary Fiber 3.61g 43%
Protein 5.68g 34%
Vitamin C 4.2mg 21%
Iron 0.9mg 14%
Calcium 27.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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