Green Salad With Serrano Ham And Tomato Vinaigrett... Recipe

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Green Salad With Serrano Ham And Tomato Vinaigrett...
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Ingredients:

Directions:

  1. In a blender or food processor combine the tomatoes, garlic, paprika, cumin and salt then pulse to puree.
  2. With the motor running slowly add the olive oil and vinegar processing until fully incorporated.
  3. Place the lettuce in a bowl.
  4. Drizzle on just enough of the vinaigrette to coat then toss well and transfer to a platter.
  5. Top with the eggs, onions, ham and olives.
  6. Spoon the rest of the vinaigrette on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 475.57 Kcal (1991 kJ)
Calories from fat 348.36 Kcal
% Daily Value*
Total Fat 38.71g 60%
Cholesterol 108.43mg 36%
Sodium 1744.16mg 73%
Potassium 1153.33mg 25%
Total Carbs 18.07g 6%
Sugars 7.48g 30%
Dietary Fiber 8.83g 35%
Protein 17.39g 35%
Vitamin C 30mg 50%
Iron 4.4mg 24%
Calcium 156.1mg 16%
Amount Per 100 g
Calories 84.43 Kcal (353 kJ)
Calories from fat 61.85 Kcal
% Daily Value*
Total Fat 6.87g 60%
Cholesterol 19.25mg 36%
Sodium 309.66mg 73%
Potassium 204.76mg 25%
Total Carbs 3.21g 6%
Sugars 1.33g 30%
Dietary Fiber 1.57g 35%
Protein 3.09g 35%
Vitamin C 5.3mg 50%
Iron 0.8mg 24%
Calcium 27.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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