Green Rice Recipe

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Green Rice
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Ingredients:

Directions:

  1. Mix eggs and milk.
  2. Add in cooled rice, spinach, salt, and cheese.
  3. Pour into greased casserole dish or 13x9 pan.
  4. Bake at 350 for 40-50 minutes or until center is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.69 Kcal (987 kJ)
Calories from fat 128.9 Kcal
% Daily Value*
Total Fat 14.32g 22%
Cholesterol 95.48mg 32%
Sodium 652.46mg 27%
Potassium 143.11mg 3%
Total Carbs 12.66g 4%
Sugars 0.97g 4%
Dietary Fiber 1.24g 5%
Protein 14.03g 28%
Vitamin C 0.4mg 1%
Iron 1.3mg 7%
Calcium 300.1mg 30%
Amount Per 100 g
Calories 200.67 Kcal (840 kJ)
Calories from fat 109.75 Kcal
% Daily Value*
Total Fat 12.19g 22%
Cholesterol 81.29mg 32%
Sodium 555.52mg 27%
Potassium 121.85mg 3%
Total Carbs 10.78g 4%
Sugars 0.83g 4%
Dietary Fiber 1.05g 5%
Protein 11.95g 28%
Vitamin C 0.3mg 1%
Iron 1.1mg 7%
Calcium 255.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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