Greek Cucumber Yogurt Sauce Recipe

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Greek Cucumber Yogurt Sauce
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Ingredients:

Directions:

  1. Combine and refrigerate overnight for flavors to mix.  Cucumber will leak liquid, so if it appears dry at first, it is expected.
  2. Provides per serving:  63 calories, 0 g saturated fat, 1 g monounsaturated fat, 0 g polyunsaturated fat, 4 g of carbohydrate, 0 g of fiber, 8 g of protein, and 36 milligrams of sodium.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.85 Kcal (205 kJ)
Calories from fat 10.16 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 2.96mg 1%
Sodium 59.68mg 2%
Potassium 121.22mg 3%
Total Carbs 3.13g 1%
Sugars 2.09g 8%
Dietary Fiber 0.26g 1%
Protein 6.19g 12%
Vitamin C 1.6mg 3%
Calcium 69.4mg 7%
Amount Per 100 g
Calories 55.63 Kcal (233 kJ)
Calories from fat 11.57 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 3.37mg 1%
Sodium 67.97mg 2%
Potassium 138.06mg 3%
Total Carbs 3.56g 1%
Sugars 2.38g 8%
Dietary Fiber 0.3g 1%
Protein 7.05g 12%
Vitamin C 1.9mg 3%
Calcium 79.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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